A guide to nadi’s café and restaurant scene
Bulaccino Café
We think Bulaccino is a great name for one of Nadi’s top eateries. It’s pretty much a rite of passage to pop by for a healthy beverage, a great coffee, healthy wrap or sandwich and a range of full flavoured meals most of which is sourced locally from their organic farm. The outdoor dining section is a welcoming oasis often filled with friendly faces.Location: Denarau & Namaka
Bulaccino Café
The Grace Road Kitchen
If you’re seeking nourishing meals prepared with fresh local ingredients, then make Grace Road Kitchen your first point of call. Affordable prices and a tantalizing menu of tasty stir-fry’s, flavoursome soups and crisp salads keep the crowds coming to this Korean joint. Hint: Try the handmade dumplings and arguably the best fried chicken dishes in Nadi.
Location: Martintar
Votualevu Roundabout
Wailoaloa
The Grace Road Kitchen
Daikoku Japanese Restaurant
Make this your go to place for Japanese food when visiting Nadi. Daikoku’s varied menu features plenty of mouth-watering Japanese staples like sashimi and bento boxes. The talented teppanyaki chefs put on a real show for guests with their expert knife skills too. Tip: It fills up fast so book ahead.Location: Martintar
Daikoku Japanese Restaurant
Tu’s Place
Tu’s place is well known for its authentic Fijian food and cosy vibe that’s reminiscent of enjoying a meal at a friendly Fijian aunt’s place. Standout dishes include the fish Lolo (with coconut milk), local spinach balls, Nadi prawn curry and the delicate yet flavoursome Kokoda (Fijian ceviche). Locals and tourists alike flock here to feast on local dishes and also the western influenced food at great value. Bonus points for the heart-warming atmosphere and ice cold beer!
Location: Martintar
Tu’s Place
The Nadi Farmers Club
The Nadi Farmers Club is a spacious riverside venue that garners a consistent crowd of foodie devotees. The dishes here are a mix of western and Fijian-Indian cuisine. On Friday evenings you can enjoy a three course meal complete with entertainment (fire dancing & live music) for only $35 FJD. The staff here are very helpful and go above and beyond to ensure your meal is a memorable one. Hint: don’t skip dessert because the coconut rice with banana is truly divine.
Location: Nadi Town
The Nadi Farmers Club
Eco Cafe Nadi
Eco Cafe is renowned for having the best woodfired pizza in Nadi and if you need further convincing to visit then take it from us that the pastas are extra tasty too. This family owned venue is filled with great vibes every night. It’s a favourite destination for families looking to fill hungry tummies with a huge range of outstandingly prepared woodfired pizza packed with almost any topping imaginable.
Location: Martintar
Eco Cafe Nadi
Tata’s Curry Place
This humble looking establishment, just down from the temple, dishes up some of the most authentic and flavoursome curries on Viti Levu.
Just ask the droves of locals crowding the open-air deck. There's a menu, but for the best experience, let the friendly staff pick for you (though the 'Uncivilised Chicken' curry is worth seeking out).
Tata’s Curry Place
Kanu by Lance Seeto
Kanu is all about surprises – in the best, tastebud-tempting way. Chef Lance Seeto’s innovative menu is packed with familiar Fijian flavours served in exciting new ways – like’palusami (dalo leaf) potstickers’ or the ‘smoked walu (Spanish Mackeral) okra salad’. Curious foodies should also try the surprisingly delicious Kava Martini. Kanu’s food philosophy is to use local as much as possible so you can always expect the freshest, seasonal produce on your plate. Check out their daily menu board for more rustic gourmet adventures.